All red pepper powder of Altoraan Co., Ltd., an agricultural corporation, is
It sterilizes and dries using a patented hot-air, sterilization, and drying system.

Using indirect heating, it reaches an indirect temperature of 130°C, affecting not only ordinary bacteria but also The chili powder, well dried
and sterilized even of fungi and E. coli, has a slightly roasted texture without altering the product’s shape It is made with chili powder from Korea, China, and Vietnam, all with a rich, savory aroma.